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Mirchi Homestyle Indian Cuisine: A Slice Of India In South Jersey

Note: Jersey Bites was invited to visit Mirchi and received a complimentary meal. Mirchi means chili and Mirchi Indian Homestyle...

Recipes: Fenugreek Tea and Fenugreek Roasted Potatoes

I am an official plant killer: a fact that is well known in my family. This summer I was...

Elevated Indian at Aarzu in Freehold

Are you just a tad intimidated when it comes to ordering or tasting Indian food? If you are, you’re...

The Hundred-Foot Journey: Screening Samples

If you haven't already heard, Jersey Bites has teamed up with Dreamworks Pictures to present a screening of The Hundred-Foot...

Vegan Indian Cooking at Heirloom Kitchen

Heirloom Kitchen in Old Bridge is a quaint kitchenware shop and culinary center run by mother and daughter...

23 Reasons to Sample Mehtani Restaurant Group

Do you grab a chance to dine on Indian cuisine and tumble into its unique mix of spices...

Elegant Indian Dining at Piscataway’s Rajvilaas

It takes talent—and guts—to promise an enormous Indian community the most authentic, delicious Indian fare they’ve yet seen, but...

Meatless Monday: Aloo Gobi, Indian Style

Indian food is one of the newer additions to the cultural revolution of culinary assimilation in this country. Like Chinese...

Bombay Local Pizza: A Bold & Not So Local Taste in Voorhees

It's not immediately apparent there is something different about this Voorhees pizzeria until you notice the TV set tuned...

Chinese Mirch in North Brunswick

Drop that phone! Fugetabout trying to order #11 with extra sauce for pickup! This Chinese restaurant is not your...

Turkey Burgers with an Indian Twist

I used to find it very hard to get excited over Turkey Burgers.  Remember those early "fat free"...

An Indian Adventure at Aroma Palace, Montclair

I'll admit right now, I'm a little ignorant about Indian food. I have a dozen Indian friends who...

Latest Bites

A New Era for Rutherford’s Matisse 167

  Matisse 167, named one of the most romantic restaurants in the country by Food & Wine magazine, offers a personalized chef’s experience backed by...