Colleen Wood
Colleen Wood is making food discoveries and retrying old haunts in and around New Jersey. She loves a good deal and learning how to make restaurant dishes at home. After spending her college years up at Boston University earning her journalism degree, Colleen returned to our great state as a marketing assistant by day and dance teacher and restaurant enthusiast by night! A foodie by birth, Colleen credits her mother for her love of good food and talent in the kitchen, and hopes they’ll one day get to open a bake shop!
Latest Bites
Chutzpah Kitchen, Authentic Israeli Street Food, Opens in Maplewood
Manhattan restaurateur and Maplewood resident Sagi Ohayon is bringing authentic Israeli street food to Maplewood Village with a new restaurant called The Chutzpah Kitchen....
