Sam Mickail’s CUT Steak House adds Patio Dining
There aren’t many restaurants in north Jersey where you can have a luxurious steak dinner, enjoy a perfectly...
Rare The Steak House – Rare Experience in Little Falls
Tucked away in the northern New Jersey town of Little Falls, Rare The Steak House is an old school...
Authentic French Bistro Cooking Returns to Montclair
To say that Chef/Owner, Mark Papera, of Fricassee French Bistro, is excited to return to Montclair would be an...
Jersey Artisan Distilling: Blazing a Trail to Better Booze
What do North Dakota and New Jersey have in common? Not much except that they’re the only two states...
Samba Montclair: Out on the Town for Home-Style Cooking
Until recently, my idea of Brazilian fare included images of meat—and lots of it. Since I don’t eat...
The Orange Squirrel – Funny Name, Serious Food
Chef/Owner Francesco Palmieri opened The Orange Squirrel in December 2008 in Bloomfield where he grew up and currently lives....
Dinosaur Bar-B-Que Comes to New Jersey!
By now, most hard core BBQ fans have probably heard that Dinosaur Bar-B-Que has arrived in New Jersey....
It’s a Different World Upstairs in Montclair
At the urging of foodie friends, I dined at Upstairs in Montclair last night. At first, I couldn’t...
Jersey’s Best Bites Event: Special Food Blogging Event
Are you a Food blogger? Maybe you have dreams of starting your own food blog, or writing for...
Father’s Day Dinner Ideas from Kings Cooking Studio
As a Jersey Bites editor, I spend a great deal of time reading, talking, writing, and thinking about...
Kings Food Markets Livingston Location Grand Re-Opening Today
Kings Food Markets will host the grand reopening of its newly renovated Livingston, NJ store on May 23. A...
Here’s your hot restaurant buzz from Montclair!
Chef Michael Carrino, formerly of the acclaimed Restaurant Passionne, has decided to take the train! For the past...









