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Deborah Smith, Executive Editor

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Deborah Smith is the Founder and Publisher of jerseybites.com and the Author of The Jersey Shore Cookbook, Fresh Summer Flavors from the Boardwalk and Beyond.

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NJ Restaurants Opening This Spring: Ice cream, ramen, pasta & more

New restaurants are opening across New Jersey at a steady pace, and the momentum shows no signs of slowing down. From chef-driven concepts to...