4th of July Recipes with 5 Ingredients or Less
As we commemorate Independence Day this Fourth of July, let’s also celebrate this special day with independence from complicated...
It’s a Different World Upstairs in Montclair
At the urging of foodie friends, I dined at Upstairs in Montclair last night. At first, I couldn’t...
Cast Your Vote For NJ’s Top Green Restaurant
The race for the 2012 Nature’s Plate Award in New Jersey is heating up. The Nature Conservancy has...
A Warm Welcome: Tarantella Ristorante in Medford
If you’re lucky, you have a neighborhood restaurant that can be counted on time after time to provide...
Green, Eggs, and Cans: Westmont’s Keg & Kitchen
Keg & Kitchen, recently reinvented by owner Kevin Meeker from the vino-centric Cork to the hop-happy craft-food restaurant,...
There is more to White Wine than Chardonnay
While I enjoy Chardonnay, especially unoaked, there are other white wine varietals beyond the world’s most popular grape that...
VB3 – Modern Seasonal Italian Cuisine In Hip Jersey City
When New Jersey native Chef Michael Colletti decided to return to the Garden State to open a restaurant, he opted...
NJ Chefs Share Their Best Burger Bites
In honor of National Burger Day (today) we asked some of New Jersey's favorite chefs about their most memorable...
The Salt Creek Grille in Princeton: A Visit and Video
When I received an email about the Salt Creek Grille's new menu that emphasized locally sourced produce, bread,...
New Jersey Nick’s Pick – Jimmy Buff’s Italian Dogs and Burgers
Its National Burger Month, and we're celebrating at Jersey Bites by picking out some of our favorite burgers....
MoonShine in Millburn
What comes to mind when you think of a supper club? Or better yet, what comes to mind...
Gary’s Wine + Marketplace – Beyond an Oenophile’s Haven
Two weeks ago, I had the opportunity to attend an intimate gathering of food and wine writers at Gary’s...
Latest Bites
New Jersey Startup Wants to Change How Customers Talk to Restaurants
For restaurant owners, online reviews can feel like a double-edged sword. A glowing five-star review can attract new customers, while a single negative experience...
