NJ Chef Profile Series: Crystal Springs Resort & Restaurant Latour Executive Chef, Aishling Stevens
This article is part of a Jersey Bites series focusing on women chefs in the Garden State.
When Aishling Stevens...
NJ Chef Profile Series: Jade Jamaican Grill Owner and Executive Chef, Janet Davis
This article is part of a Jersey Bites series focusing on women chefs in the Garden State.
Janet Davis wasn’t...
Coming to Essex County: David Burke at Orange Lawn
Chef David Burke is bringing his best-in-class fare to South Orange, New Jersey’s 140-year-old Orange Lawn Tennis Club, with...
Chef Spotlight: B2 Bistro’s Chez De Chellis
He sleeps two to three hours a night. Doesn't like to have his picture taken (which we figured out...
Chef Spotlight: Chef Scott Swiderski of Salt Creek Grille – Princeton
This sponsored article is brought to you by Salt Creek Grille – Princeton.
Salt Creek Grille – Princeton recently appointed Scott Swiderski...
Halifax: Inspired Food in the Heart of Hoboken
Halifax, located in the W Hotel in Hoboken, features northeastern farm and coastal cuisine in a beautiful setting on the...
Entrepreneur Spotlight: Jeffrey Orel
Denville Meat Shop is a specialty store off the main street in Denville offering quality all-natural meats, including dry-aged,...
Chef Spotlight: Larry Osman of Uncle Larry’s Schlumpia
Larry Osman graduated from Rutgers with a degree in computer science. Soon after college he took a job with...
New Jersey Chef Meny Vaknin Participates in Chefs’ Tribute to Citymeals
Citymeals on Wheels is a non-profit organization offering the homebound elderly nutritious meals and essential companionship for the past 35...
Chef Spotlight: Robbie Felice, of Viaggio
A Culinary Institute of America grad, Chef Robbie Felice worked for years in properties owned by the Mario Batali-Joe Bastianich...
Chef Spotlight: Stuart Marx
Stuart Marx, head pastry chef at Halifax, at the W hotel in Hoboken, has been in his role since the...
Chef Spotlight: Scott Tolhurst of Enoteca Ursino
With restaurants including Michelin-starred Ristorante da Riccardo, Crystal Springs Tavern, Bobo, and Tom Colicchio's Craft on his resume, Pennyslvania...
Latest Bites
Twenty/20 Taphouse in Somerset is Primed for Football Season
Is there any better feeling than walking through the doors of a local watering hole and seeing countless draft beers on tap, the smell...
