Pumpkin Spice & Everything Nice: NJ’s Best Fall Sips, Bakes & Bites
As the leaves begin to change, so do our appetites. Fall in New Jersey brings more than pumpkin picking...
Introducing the Avocado Bread Company
Say hello to the Avocado Bread Company: the first-ever brand to create plant-based bread products made with — you...
Say ‘Bonjour’ to New NJ Paris Baguette Locations
Paris Baguette: Could one be popping up in a neighborhood near you? If you're in the Old Bridge area,...
Bruno’s Bakery Opens in Freehold
Some people say, "We don't talk about Bruno." But let's talk about Bruno's, shall we? Bruno's, an Italian and...
A True Flavor Awakening, Courtesy of Benchmark Breads
Along the Jersey Shore, yeast is a term most often used by the coast’s surfing community after sitting in...
Doughnut Shops in New Jersey
Celebrate the miracle of doughnuts with a fresh, doughy treat from one of the Garden State's many doughnut shops. Here's...
&grain Owner Bakes from the Heart
John Ropelski is a good dude. He is also the owner of &grain (andgrain.com), an artisan bread and coffee...
Release: Cinnaholic Rolls Out First New Jersey Location
PRESS RELEASE – There is good news for New Jersey residents with a sweet tooth.
Cinnaholic, the gourmet cinnamon roll bakery...
Baker Spotlight: Nick Nikolopoulos of Gluten Free Gloriously
We wrap up Celiac Awareness Month with a spotlight on Nick Nikolopoulos, owner of Gluten Free Gloriously, in Stirling.
Getting...
Hands-On Baking Classes at Choc-O-Pain
Just when I thought Choc-O-Pain couldn’t get any more fabulous, it launches a series of hands-on baking classes featuring...
Entrepreuneur Spotlight: Clémence Danko, of Choc·O·Pain French Bakery and Café
Born and raised in France, Clémence Danko cannot go a single day without bread. Typical of most French people,...
Redeem Your Golden Ticket at Vanillamore Dessert Kitchen
Jersey Bites was invited to visit Vanillamore as part of a press event and our writer received a complimentary tasting.
A mere...
Latest Bites
NJ Restaurant Trends 2026: What Food Influencers See Coming
New Jersey’s food scene has never stood still — and as we head into 2026, it’s evolving faster (and more creatively) than ever. To...
