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Marina Kennedy

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Marina Kennedy is a lifelong resident of New Jersey and delights in cooking and dining out. With a Russian and Italian background, she grew up with parents and grandparents who loved to cook and shared unique family recipes with her. She focuses her articles on delicious, healthy meals and is proud that her four adult children also enjoy cooking. Marina and her husband, Chuck, have had the pleasure of meeting chefs and restaurateurs throughout the metropolitan area and enjoy a wide variety of gourmet cuisine. She looks forward to sharing her culinary experiences with readers of Jersey Bites and looks forward to receiving recommendations and comments from her readers in Somerset County and beyond.

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variety of mushrooms from Two River Mushroom co.

Two River Mushroom Co.: An Interview With Founder KC Sullivan

Mushrooms have really been making headlines lately and no, I am not here to talk about the psychedelic variety. Last year, I was introduced to...