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Karin Nastawa Ruffini

Karin Nastawa Ruffini
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Karin Nastawa Ruffini grew up in the great Garden State, leaving only briefly to attend college in Philadelphia, where she developed a love for all things cheesesteaks. She has lived in Hoboken for over nine years, taking in the incredible dining scenes on both sides of the river and has a particular affinity for staking out interesting BYO establishments in Hudson County. She is the founder and owner of VinEatsi, a boutique wine & food digital marketing agency and has also studied wine and spirits extensively, receiving her advanced degree from the Wine & Spirits Education Trust (WSET). Along with running VinEatsi, she is an avid cook and food enthusiast and writes about her wine & food adventures in the VinEatsi blog. She dreams of having a chef’s kitchen and a state-of-the-art wine cellar filled with Sonoma Coast Pinot Noir and Left Bank Bordeaux… someday.

Latest Bites

Kuffta “al ha plancha”platter – w/ Tahina, amba, Israeli salad and pickles and a side of hummus and Cabbage chickpea salad, mixed with, scallions, parsley, niagella seeds olive oil and lemon juice

Chutzpah Kitchen, Authentic Israeli Street Food, Opens in Maplewood

Manhattan restaurateur and Maplewood resident Sagi Ohayon is bringing authentic Israeli street food to Maplewood Village with a new restaurant called The Chutzpah Kitchen....