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Recipe: Turkey Poblano Quiche

This sponsored recipe is brought to you by Salt Creek Grille – Princeton. Give your Thanksgiving leftovers a new lease on life this...

Thanksgiving Turkey: The Gift that Keeps on Giving

Guest post by Kris Longwell of How To Feed A Loon Wesley (The Loon) and I have been...

Turkey and Sausage Gumbo Recipe

So it's the day after Thanksgiving. We hope you had a great holiday. We also hope you have a...

Reinvent Holiday Leftovers with these Recipes for Turkey, Ham and Beef

As much as we love celebrating Thanksgiving in our house, one of my favorite things is to reinvent holiday...

Chipotle Chicken Enchiladas: Providing Mealtime Flexibility

While our kids are still at home, they are young adults with post-college careers/lives and are often not...

Got Leftovers? Turkey Spinach Pie

Yesterday, I was feeling inspired and had one of my recipe invention urges. Leftover Turkey was the inspiration,...
Spicy Ham and Lentil soup

Recipe: Spicy Ham and Lentil Soup Using Pantry Staples

This is not your typical ham and lentil soup recipe. The addition of Ro*Tel Original gives this soup a...

Stuffed Artichokes with Smoked Salmon

After my Blogger party last week, I had a ton of smoked salmon still in the fridge, so...

Easy Chicken Pot Pie Recipe

This is a pretty easy chicken pot pie recipe.  I refuse to resort to cream of chicken or mushroom...
Chorizo Jersey Corn and Orzo recipe

Orzo with Chorizo, Lima Bean and Fresh Corn

After a long weekend of barbecue, I just can't muster up the strength to eat one more hot dog...

Simple Summer Recipe with Leftovers

I just read today that 1 in 9 Americans are using Federal Food Stamps to buy groceries.  It's...

Crockpot Pork Tenderloin with Sage, Rosemary and Cannellini Beans

While I was getting my economy induced gray hairs artfully erased from my delicate dome last week, I...

Latest Bites

Twenty/20 Taphouse in Somerset Is Primed for Football Season

  Is there any better feeling than walking through the doors of a local watering hole and seeing countless draft beers on tap, the smell...