New Jersey offers a wide range of Easter dining options, from elegant prix fixe menus and waterfront brunches to family-friendly buffets across the state. Whether you are looking for a special occasion restaurant in Monmouth County, a casual Easter brunch near the Jersey Shore, or a last-minute reservation, this guide highlights some of the best Easter restaurants in NJ for 2026.
Easter Sunday falls on April 5, 2026, and reservations are already filling up across the state. Many restaurants offer limited seating for holiday menus, so booking early is highly recommended.
(This is an evolving list. If you have a restaurant to add, please email information to [email protected].)
For even more dining ideas across the state, explore our guides to the best restaurants in Monmouth County, the best restaurants in Ocean County, and our complete New Jersey restaurants guide.
North Jersey Easter Brunch and Dinner
1776 in Morristown is offering both a prix fixe Easter brunch and dinner, priced at $69 per person for brunch and $89 per person for dinner. The holiday menu features seasonal favorites including bourbon-glazed ham, seafood Benedict, lobster dumplings, and pistachio-crusted rack of lamb. This is a strong option for those looking for a more refined Easter dining experience in North Jersey.
Blu on the Hudson is celebrating Easter with a specially curated brunch menu crafted by Executive Chef Juan Carlos “JC” Ortega. Set against the stunning backdrop of the Manhattan skyline, the restaurant offers a modern American dining experience that balances elevated flavors with approachable options for every palate.
Pair your meal with specialty-crafted cocktails or selections from Blu on the Hudson’s Wine Spectator Award-winning wine list, curated by Sommelier Adam Greer. Their “Easter at Blu” event is scheduled for April 4 and April 5, 2026, with Saturday hours from 11:00 a.m. to 3:30 p.m. and Sunday hours from 10:00 a.m. to 3:30 p.m.
The Barrow House will be serving Easter brunch from 11 a.m. to 2:30 p.m., followed by dinner from 4 p.m. to 6:30 p.m. Guests can enjoy the restaurant’s regular menu along with seasonal holiday specials. Reservations can be made via Resy.
Carnegie Diner & Cafe in Secaucus is hosting a lively Easter celebration on Sunday, April 5, 12 – 2pm at its location inside the Plaza at Harmon Meadow. Families can enjoy a festive atmosphere complete with photo opportunities with the Easter Bunny while digging into a menu packed with crowd-pleasing favorites. Expect everything from towering stacks of flapjacks and over-the-top omelets to pasta, burgers, sandwiches, and indulgent desserts like the signature 24-layer chocolate cake. With its energetic vibe and expansive menu, Carnegie Diner is a great option for a fun, family-friendly Easter outing. For more information, visit their website.
Celebrate Easter at Grain & Cane at The Park, where seasonal specials will be offered alongside the restaurant’s full brunch and dinner menus for a seamless, all-in-one holiday experience. Menu highlights include brunch flatbread, lobster and crab quiche, shrimp bruschetta, house-made carrot cake, and festive beverages like a Blueberry Spritz and Easter Basket Latte. Easter service will take place on Sunday, April 5, with brunch from 11 AM to 3 PM, a limited bar menu available from 3 PM to 5 PM, and dinner service from 5 PM to 9 PM. Make reservations online.
Felina will be open from 11 a.m. to 8 p.m. on Easter Sunday, offering an à la carte menu with seasonal specials. Highlights include dishes like beet and shaved fennel salad, mafalde cacio e pepe, mushroom hash and eggs, and swordfish. Reservations are available online.
Felina Steak at Hudson House will offer Easter brunch and dinner service from 11 a.m. to 8 p.m., featuring à la carte specials such as French toast foster, garganelli alla vodka, baked clams, and crispy skin salmon. Reservations recommended.
Gladstone Tavern will mark Easter Sunday with a thoughtfully paced day of dining, live music, and family-friendly hospitality. Brunch will be offered from 11:00 a.m. to 3:00 p.m., followed by dinner service from 4:00 p.m. to 8:00 p.m., while the Tavern and Children’s menus will be available throughout the day. Guests can expect seasonal specials and a relaxed, welcoming atmosphere ideal for gathering with family and friends. Live music during brunch hours, from 11:30 a.m. to 2:30 p.m., will enhance the festive holiday setting. Reservations are encouraged.
Lefkes is celebrating the arrival of spring and a sense of renewal at both traditional Easter (April 5) and Greek Easter (April 12) with classic dishes, seasonal specials, and time-honored Greek traditional favorites. Whether guests are planning an intimate dinner or a festive gathering at home, the Lefkes’ culinary team will ensure that the Easter celebration is delicious and exceptional. Lefkes is proud to unveil its new expanded outdoor dining experience, featuring its already magnificent patio with cabanas, the Pavilion, and lush landscaped gardens. Lefkes is the only restaurant in Englewood Cliffs offering such a distinctive setting. Guests can now enjoy lunch or dinner in the evening, surrounded by natural beauty and abundant sunlight. It’s the ideal spot for savoring the fresh air and the flavors of spring, whether for a casual meal or a special event. Guests can make reservations online or through OpenTable.
Maddy Rose will offer two Easter buffet experiences, beginning with brunch from 11 a.m. to 1 p.m. priced at $79 for adults and $35 for children. The brunch includes pastries, omelets, challah French toast, and artisanal cheeses.
Dinner will follow from 2 p.m. to 7 p.m., priced at $85 for adults and $35 for children, featuring items like a build-your-own pasta bar and mac and cheese.
Red Horse at the Bernards Inn is offering a three-course prix fixe Easter menu priced at $95 per person and $40 for children 10 and under, with reservations available from 10 a.m. to 8 p.m. The menu features a range of elevated selections, beginning with starters like Dressed Barnegat Oysters, Tuna Salmon Tartare, and Lobster Dumplings, followed by entrée options including Rack of Lamb with Moroccan glaze, Seared Scallops with shrimp risotto, Braised Bison Short Rib, and Filet Mignon. Desserts add a festive finish with choices like Triple Chocolate Mousse Cake, Classic Carrot Layer Cake, and Golden Key Lime Pie. With its refined setting and thoughtfully curated menu, Red Horse is a strong option for an upscale Easter celebration in North Jersey.
The Shannon Rose in Ramsey is hosting a festive Easter Bunny Brunch on Friday, April 4, from 10:00 a.m. to 1:00 p.m., offering a fun and family-friendly way to kick off the holiday weekend. Guests can enjoy a special kids’ brunch menu while little ones take part in activities including a live DJ, face painting, an Easter egg hunt, crafts, and photos with the Easter Bunny. With plenty of entertainment and a lively atmosphere, this event is a great option for families looking to celebrate together. Reservations are recommended.
Celebrate Easter at Spuntino Wine Bar & Italian Tapas in Clifton with a special brunch buffet from 11–4 pm, followed by dinner specials from 4 pm to close. Reservations recommended.
Set in a beautifully restored historic home, The Washington House offers an elegant Easter dining experience centered around a refined prix fixe-style menu rather than brunch service. The holiday menu features standout dishes like Carrot Ginger Soup, Red Pear & Endive Salad with candied walnuts and Danish blue cheese, and elevated entrées including Braised Pork Shank with truffle whipped potatoes, an 18 oz Tomahawk Pork Chop with sundried tomato risotto, and Pan-Roasted Wild Halibut with smoked tomato beurre blanc. Dessert brings a seasonal twist with a Carrot Tiramisu topped with fresh berries. With its intimate dining rooms and polished service, this is an ideal choice for a more upscale and thoughtfully composed Easter meal. Reservations are strongly recommended.
Winberie’s in Summit will host an Easter brunch buffet from 10 a.m. to 3 p.m., priced at $70 for adults and $32 for children. The menu features dishes such as lentil and spring pea orzo salad, eggs Florentine, slow-roasted beef brisket, a waffle station, and flourless chocolate brownies.
Central Jersey Easter Brunch and Dinner
618 Restaurant is hosting a buffet-style Easter brunch on Sunday, April 5, with two seating options available at 11:00 a.m. and 1:30 p.m. The brunch features an extensive spread of breakfast favorites, carving station selections, seafood, Italian specialties, seasonal sides, and a full dessert display.
For guests looking for a later reservation, the downstairs dining room opens at 12:00 p.m. and will offer the regular dinner menu throughout the day. With multiple seating options and a wide-ranging menu, 618 is a strong choice for both brunch and dinner on Easter Sunday. Reservations are recommended.
Celebrate the joy of Easter on March 12, 2026, at Amalfi’s Kitchen & Bar with a festive brunch and dinner buffet designed for gathering with family and friends. From indulgent breakfast favorites like brioche French toast and made-to-order omelettes to Italian classics such as chicken parmigiana, vodka rigatoni, and fresh seafood, each seating offers a wide variety of flavors to suit every guest. With carving stations, seasonal sides, decadent desserts, and holiday drink specials like mimosas and loaded Bloody Marys Reservations are required and can be made by calling 609.912.1599. More information.
Looking for an elevated Easter brunch in New Jersey? Americana Kitchen & Bar in East Windsor is bringing back its Easter Brunch Buffet with an abundant spread of seasonal favorites and chef-driven specialties. Offered at $39–$54 per person (with children’s pricing available for ages 4–12), this festive buffet is perfect for gathering family and friends around the table.
The main buffet features both classic and contemporary dishes like Caesar salad, an Easter grain bowl with quinoa and farro, lemon pesto orecchiette, roasted vegetables, Greek lemon potatoes, everything bagel–crusted Faroe Islands salmon, roasted pork loin with green tomato chutney, and grilled leg of lamb with rosemary, mint, and lemon. Be sure to save room for dessert to complete the celebration.
With its spacious dining room and modern café-and-bar atmosphere, Americana Kitchen & Bar remains a top choice for a stylish and satisfying Easter celebration. Reservations required. Reservations required.
Hop along and join B2 for a scrumptious Easter feast!
With multiple locations in Red Bank, Point Pleasant, North Brunswick, Toms River, Bayville, Bordentown, and West Reading, PA, each location may have different offerings than the next. Make reservations on their website.
- A fabulously stocked brunch and dinner buffet will be offered in Bordentown, North Brunswick, Toms River, Point Pleasant Beach, and Bayville. A la carte menus will be available in Red Bank and Point Pleasant Beach.
- The Easter Bunny will be in North Brunswick for photos on Easter Sunday.
Bayville is also hosting an Egg Hunt + Easter Bunny Brunch on March 29th.
The Cranbury Inn will offer Easter brunch on April 5 with seatings from 10:30 a.m. to 2:30 p.m., priced at $49 for adults and $25 for children. The buffet includes breakfast favorites, a carving station with prime rib and baked ham, along with dishes like roasted chicken, salmon, and penne pomodoro.
Dinner will also be available as a three-course option from 3 p.m. to 9 p.m., priced by entrée.
Lambertville Station will host an Easter buffet from 10:30 a.m. to 6 p.m. in its Riverside Ballroom. The spread includes a carving station, raw bar, dessert selections, and a dedicated kids’ buffet. Pricing is $80 for adults, $40 for children ages 6–11, and free for children under 5. À la carte brunch and dinner options will also be available.
Landmark Tavern will host an Easter brunch buffet from 11 a.m. to 3 p.m., featuring a variety of stations including a waffle station with bananas Foster Belgian waffles, a carving station with honey-glazed ham, and breakfast favorites like cheesecake-stuffed French toast. Dinner will be served à la carte from 4 p.m. to 8 p.m.
Madison Modern Social will offer Easter brunch specials from 10 a.m. to 2 p.m., featuring items such as spiced French toast, lemon-blueberry ricotta pancakes, grilled cheese, skirt steak frites, and a raw bar. Guests can also enjoy mimosa, bellini, and Bloody Mary bars. Dinner service follows from 3 p.m. to 9 p.m.
Celebrate Easter with a special Prix Fixe Sunday Brunch at Orchard Park by David Burke from 10 a.m. – 4 p.m., or enjoy an à la carte dinner from 5 – 8 p.m. at this award-winning modern American restaurant. Located at the Chateau Grande Hotel, Orchard Park offers an elegant dining experience both inside and on the fully protected, sublime Orchard Terrace, with highlights such as Clothesline Bacon, Lobster Benedict, Steak & Eggs, and Titanic French Toast. The three-course brunch is $98++ for adults and $43++ for kids 10 and under. Reservations are recommended
Osteria Morini will offer a three-course prix fixe Easter menu from 11 a.m. to 5:30 p.m., priced at $65 per person. The menu includes Italian favorites like rigatoni carbonara and bucatini cacio e pepe, along with signature dishes. Guests can also enjoy Easter Bunny meet-and-greets and photo opportunities.
Winberie’s in Princeton will serve an Easter brunch buffet from 10 a.m. to 3 p.m., priced at $70 for adults and $32 for children ages 5–11, with children under 4 dining free. Menu highlights include spring vegetable frittata, breaded chicken cutlets with lemon and parsley, and honey mustard-glazed ham. Dinner will be served à la carte from 4 p.m. to 8 p.m.
Jersey Shore Easter Brunch and Dinner
Additional Easter brunch and dinner offerings across Long Beach Island and surrounding Shore towns are still being announced and will be updated as details become available. Are we missing your restaurant? Send us the details.
37 Eats in Toms River is offering a special Easter à la carte menu alongside their regular menu, available all day. Seasonal highlights include Classic Homestyle Deviled Eggs, Roasted Carrots with whipped ricotta and mint pesto, Sole Meunière with roasted Brussels sprouts and miso-caper beurre blanc, and Braised Lamb Shank served with roasted potatoes, asparagus, and brown butter gremolata. Guests can finish the meal with a bright Lemon Tart featuring sable crust, lemon curd, and pistachio.
The Easter menu will be available throughout the day, making it easy to stop in for a relaxed holiday lunch or dinner. Reservations are recommended: 732-678-1599
B2 Bistro in Bayville is hosting Easter Bunny Brunch + Egg Hunt on March 29th, and a full Easter Sunday Buffet on April 5, served from 10:00 a.m. to 6:00 p.m., with the last seating at 4:00 p.m. Pricing is set at $55 for adults and $27 for children 12 and under, excluding tax and gratuity. The buffet features a wide-ranging selection of breakfast, lunch, and dinner favorites, including scrambled eggs, Belgian waffles, stuffed French toast, penne vodka, mustard-crusted salmon with red pepper cream sauce, peel-and-eat shrimp, and scarpariello chicken. A carving station features prime rib with au jus and horseradish cream sauce alongside spiral ham with pineapple glaze, while additional stations offer made-to-order omelets, soups, and a full dessert display featuring Irish bread pudding, pastries, donuts, brownies, cookies, and seasonal cobbler. With its waterfront setting on the Barnegat Bay and expansive buffet offerings, B2 Bistro remains a top choice for a lively and family-friendly Easter celebration. Reservations are required.
Celebrate Easter at Colts Neck Inn Steakhouse with a festive brunch and dinner buffet featuring something for everyone. Guests can enjoy a wide selection of cold favorites like Caesar salad, mozzarella and tomato, fresh fruit, smoked salmon, and assorted pastries, along with a raw bar featuring shrimp cocktail, clams, and oysters on the half shell. Carving stations will offer roasted turkey, maple-baked Virginia ham, and roast beef au jus, while made-to-order omelets and a breakfast station with scrambled eggs, French toast, waffles, bacon, sausage, and home fries round out the morning classics. Hot entrée selections include chicken artichoke, baked salmon, three cheese ravioli, and vodka rigatoni, followed by assorted mini pastries for dessert and a variety of beverages. Easter seatings are available at 11am, 12pm, and 1pm, with pricing set at $65 for adults and $30 for children ages 3–10.
Reservations are required and can be made online or by calling 732-462-0383.
Drifthouse is offering a festive Easter brunch buffet from 11 a.m. to 3 p.m., priced at $70 per person and $35 for children 10 and under. Guests can expect a well-rounded spread of brunch favorites alongside elevated selections, all served in a coastal setting with both ocean and river views.
Dinner will be served from 4 p.m. to 7 p.m. with a three-course prix fixe menu priced at $90 per person, while children 10 and under can enjoy a two-course prix fixe for $35. With its polished atmosphere, strong culinary program, and lively holiday energy, Drifthouse continues to be one of the best restaurants in Monmouth County for Easter dining. Reservations are strongly recommended.
The Gables in Beach Haven is expected to offer a refined Easter dining experience with a multi-course prix fixe menu built around seasonal ingredients and elegant presentation. Known for its intimate setting and chef-driven approach, Easter here leans toward a more upscale, reservation-only experience rather than a buffet format.
The Sawmill in Seaside Park offers a casual, family-friendly Easter option with its Winter Boardwalk Breakfast Buffet, served every Sunday from 10 a.m. to 12 p.m. (Easter will be the last Sunday for this deal for the season). Guests can enjoy a full spread of breakfast favorites alongside ocean views, making it a relaxed way to start the holiday at the Shore. Pricing is set at $10 for adults and $7 for children under 10, with drink specials including $2.50 breakfast sips and $4 boozy beverages. With its laid-back atmosphere and unbeatable beachfront location, The Sawmill is a great choice for those looking to keep Easter simple and scenic.
Looking for more great dining options near the Shore? Explore our full guide to the best restaurants in Ocean County for year-round recommendations.
South Jersey Easter Dining
Additional Easter brunch and dinner offerings across South Jersey are still being announced and will be updated as details become available. Are we missing your restaurant? Send us the details.
Braddock’s Tavern will offer an Easter brunch buffet from 10 a.m. to 3 p.m., priced at $59.99 for adults and $29.99 for children under 12. The menu includes dishes like avocado toast, mac and cheese, eggs Florentine, cheese frittata, grilled Tuscan vegetables, and flank steak.
Coastal Blue will host an Easter brunch buffet on April 5th from 10 a.m. to 3 p.m. in its Ocean View Ballroom. Guests can enjoy waffles, omelets, and carving stations, breakfast favorites, and cocktails, along with visits and photo opportunities with the Easter Bunny.
Celebrate Easter in grand style at Congress Hall in Cape May, where beloved spring traditions return! Enjoy a decadent Brunch in the Ballroom, featuring house-baked pastries, Beach Plum Farm charcuterie, fresh seafood, Prime Rib, and more. After brunch, head to the lawn for festive Easter fun and photo ops with the Easter Bunny. Reservations are required for this elegant holiday experience—book now to secure your spot!
Celebrate Easter with a festive brunch or dinner buffet at Harbor Pines Golf Club. Enjoy a delicious spread of breakfast favorites, including hand-crafted omelets, carving stations, lunch entrées, children’s favorites, and dessert indulgences during brunch, and a selection of carving stations, top-tier dinner entrées, and decadent desserts during dinner. Brunch pricing starts at $59 for adults and $25 for children (5-12), and dinner pricing $65 for adults and $25 for children (5-12). Special rates are available for members and estate residents. Reservations are required—book online at harborpines.com or call 609-927-0006 Ext. 230
Celebrate Easter Sunday at The Reeds in Stone Harbor with a festive brunch served from 10:30 a.m. to 5:30 p.m., offering a well-rounded experience perfect for gathering with family and friends. Known for its elevated coastal setting and polished service, The Reeds delivers a holiday brunch that feels both special and welcoming. Pricing is set at $72 for adults and $35 for children ages 4–12, with children 3 and under dining free. Reservations are required and can be made by calling 609-368-0100 ext. 3.
Renault Winery will serve Easter brunch from 10:30 a.m. to 3 p.m. in its Champagne Ballroom. The experience also includes an Easter egg hunt and photo opportunities with the Easter Bunny, making it a great option for family celebrations.
Willow Creek Winery will offer Easter brunch from 9 a.m. to 3 p.m., featuring butternut squash soup, fresh-baked ham, blackened cod with Cajun cream sauce, jumbo shrimp cocktail, and a curated dessert selection from the culinary team.
Multiple Locations Offering Easter Specials
Applebee’s, Multiple Locations
Doherty-owned Applebee’s locations will offer kids eat free on Easter Sunday with the purchase of an adult entrée.
Chevys, Clifton & Linden
Chevys will also offer kids eat free on Easter Sunday with the purchase of an adult entrée.
Plan Your Easter in New Jersey
From waterfront brunches along the Jersey Shore to elegant dining rooms in North Jersey and festive buffets across Central and South Jersey, there is no shortage of ways to celebrate Easter across the Garden State. Whether you are planning ahead or searching for a last-minute reservation, this guide is designed to help you find the perfect spot for your holiday table.
Be sure to explore more of our New Jersey dining guides, including our best restaurants in Monmouth County, best restaurants in Ocean County, and our statewide New Jersey restaurants guide for more year-round recommendations.
