Looking for the latest Easter brunch listings?
View our updated 2026 guide to Easter brunch, buffets, and prix fixe menus in New Jersey.
Looking for the perfect way to celebrate Easter in New Jersey? Explore these delicious buffets, brunches, and prix-fixe menus across the Garden State! Many restaurants even offer special photo opportunities with the Easter Bunny, so keep an eye out for those festive moments for your little ones!
(This is an evolving list. If you have a restaurant to add, please email information to [email protected].)
37 Eats, Toms River,
37 Eats in Toms River is offering a special Easter à la carte menu alongside their regular menu, available all day. Seasonal highlights include Classic Homestyle Deviled Eggs, Roasted Carrots with whipped ricotta and mint pesto, Sole Meunière with roasted Brussels sprouts and miso caper beurre blanc, and a Braised Lamb Shank served with roasted potatoes, asparagus, and brown butter gremolata. Guests can finish the meal with a bright Lemon Tart featuring sable crust, lemon curd, and pistachio.
The Easter menu will be available throughout the day, making it easy to stop in for a relaxed holiday lunch or dinner. Reservations are recommended: 732-678-1599
618 Restaraunt, Freehold
Celebrate Easter in style with a lavish brunch buffet on Sunday, April 20th, 2025, featuring an array of gourmet delights at 11:00 AM and 1:30 PM seatings. Indulge in Cinnamon & Vanilla Brioche French Toast, Made-to-Order Omelets, and a Carving Station with Blackberry Fig Glazed Ham and Fennel Roasted Spring Lamb, alongside an Italian station, fresh salads, seafood, seasonal sides, and a decadent Viennese Table for dessert. Priced at $69.95 for adults and $24.95 for kids (4-12), this Easter feast offers an unforgettable dining experience for the whole family. Reservations are highly recommended!
Amalfi’s Kitchen & Bar, Lawrenceville
Celebrate the joy of Easter on March 12, 2026 at Amalfi’s Kitchen & Bar with a festive brunch and dinner buffet designed for gathering with family and friends. From indulgent breakfast favorites like brioche French toast and made-to-order omelettes to Italian classics such as chicken parmigiana, vodka rigatoni, and fresh seafood, each seating offers a wide variety of flavors to suit every guest. With carving stations, seasonal sides, decadent desserts, and holiday drink specials like mimosas and loaded Bloody Marys Reservations are required and can be made by calling 609.912.1599. More information.
Americana Kitchen & Bar, East Windsor
Looking for an elevated Easter brunch in New Jersey? Americana Kitchen & Bar in East Windsor is bringing back its Easter Brunch Buffet with an abundant spread of seasonal favorites and chef-driven specialties. Offered at $39–$54 per person (with children’s pricing available for ages 4–12), this festive buffet is perfect for gathering family and friends around the table.
Guests can start with artisan rolls and a variety of breakfast selections, including tropical fresh fruit salad, Greek yogurt cups with house-made toppings, French toast cups, migas with queso fresco and jalapeños, vegetable casserole quiche, smoked salmon crostini, and Black Forest ham & Swiss croissant bread pudding.
The main buffet features both classic and contemporary dishes like Caesar salad, an Easter grain bowl with quinoa and farro, lemon pesto orecchiette, roasted vegetables, Greek lemon potatoes, everything bagel–crusted Faroe Islands salmon, roasted pork loin with green tomato chutney, and grilled leg of lamb with rosemary, mint, and lemon. Be sure to save room for dessert to complete the celebration.
With its spacious dining room and modern café-and-bar atmosphere, Americana Kitchen & Bar remains a top choice for a stylish and satisfying Easter celebration. Reservations required. Reservations required.
Applebee’s, Multiple Locations
Doherty-owned Applebee’s in NJ will be offering kids eat free on Easter Sunday with the purchase of an adult entrée. Contact your local Applebee’s for more information.
B2 Bistro & Bar, Multiple Locations
Hop along and join B2 for a scrumptious Easter feast!
With multiple locations in Red Bank, Point Pleasant, North Brunswick, Toms River, Bayville, Bordentown, and West Reading, PA, each location may have different offerings than the next. Make reservations on their website.
- A fabulously stocked brunch and dinner buffet will be offered in Bordentown, North Brunswick, Toms River, Point Pleasant Beach, and Bayville. A la carte menus will be available in Red Bank and Point Pleasant Beach.
- The Easter Bunny will be in North Brunswick for photos on Easter Sunday.
- Bayville is also hosting an Egg Hunt + Easter Bunny Brunch on March 29th.
Blu on the Hudson, Weehawken
Blu on the Hudson is celebrating Easter with a specially curated brunch menu crafted by celebrated Executive Chef Juan Carlos “JC” Ortega. Set against the stunning backdrop of the Manhattan skyline, the restaurant offers a modern American dining experience that balances elevated flavors with approachable options for every palate. Guests can enjoy highlights like Warm Cheddar Cornbread Madeleines with truffle honey and strawberry-lavender butter, Maine Lobster & Tomato Salad with lemon vinaigrette, Croissant French Toast with rhubarb cream, and the signature Blu Burger with wagyu bacon and onion-tomato jam, alongside à la carte options including caviar service, seafood towers, sushi, handmade pastas, and large-format steaks.
Pair your meal with specialty-crafted cocktails or selections from Blu on the Hudson’s Wine Spectator Award-winning wine list, curated by Sommelier Adam Greer. Open for Easter weekend on Saturday, 11:00 a.m. – 3:30 p.m., and Sunday, 10:00 a.m. – 3:30 p.m., the restaurant offers an elegant yet vibrant setting perfect for family gatherings or festive celebrations. Reservations are recommended via OpenTable. Reservations are required.
Chevy’s, Clifton & Linden
Chevys in Clifton and Linden will be offering kids eat free on Easter Sunday with the purchase of an adult entrée. More information
Congress Hall, Cape May
Celebrate Easter in grand style at Congress Hall in Cape May, where beloved spring traditions return! Enjoy a decadent Brunch in the Ballroom, featuring house-baked pastries, Beach Plum Farm charcuterie, fresh seafood, Prime Rib, and more. After brunch, head to the lawn for festive Easter fun and photo ops with the Easter Bunny. Reservations are required for this elegant holiday experience—book now to secure your spot!
Colt’s Neck Inn Steakhouse, Colts Neck
Celebrate Easter at Colts Neck Inn Steakhouse with a festive brunch and dinner buffet featuring something for everyone. Guests can enjoy a wide selection of cold favorites like Caesar salad, mozzarella and tomato, fresh fruit, smoked salmon, and assorted pastries, alongside a raw bar with shrimp cocktail, clams, and oysters on the half shell. Carving stations will offer roasted turkey, maple-baked Virginia ham, and roast beef au jus, while made-to-order omelets and a breakfast station with scrambled eggs, French toast, waffles, bacon, sausage, and home fries round out the morning classics. Hot entrée selections include chicken artichoke, baked salmon, three cheese ravioli, and vodka rigatoni, followed by assorted mini pastries for dessert and a variety of beverages. Easter seatings are available at 11am, 12pm, and 1pm, with pricing set at $65 for adults and $30 for children ages 3–10.
Reservations are required and can be made online or by calling 732-462-0383.
DRIFTHOUSE, Sea Bright
DriftHouse by David Burke is offering a special Easter dining experience with ocean views and a menu crafted for the occasion. Guests can enjoy a Buffet Brunch from 11 AM – 2 PM featuring classics like Eggs Benedict, a carving station with Smoked Brisket and Honey Bourbon Glazed Ham, and a Viennese Table of assorted pastries. For dinner, a Three-Course Prix Fixe menu includes options such as Prime Rib, Lobster, and Lamb Chops, along with indulgent desserts like Triple Chocolate Mousse Cake and Key Lime Pie. Brunch and dinner reservations are available, with dinner service starting at 2 PM.
The Grain House Restaurant at the Olde Mill Inn, Basking Ridge
The Grain House & The Olde Mill Inn, known for serving American comfort food in a historic Colonial setting, will host an Easter Brunch Buffet on April 20, 2025, from 9:30 AM – 3:30 PM. Guests can enjoy a seasonal salad bar, handcrafted salads, artisanal cheese displays, and carving boards featuring Porcini-Crusted Prime Rib and Bourbon Maple-Glazed Pit Ham. Classic Easter favorites like Eggs Benedict, Ricotta Cheese Ravioli, and Limoncello Chicken will be available, along with a Bananas Foster Station and an array of spring desserts. Pricing is $79 for adults and $32 for children ages 4-11, with reservations required.
Gladston Tavern, Gladstone
Gladstone Tavern will mark Easter Sunday with a thoughtfully paced day of dining, live music, and family-friendly hospitality. Brunch will be offered from 11:00 a.m. to 3:00 p.m., followed by dinner service from 4:00 p.m. to 8:00 p.m., while the Tavern and Children’s menus will be available throughout the day. Guests can expect seasonal specials and a relaxed, welcoming atmosphere ideal for gathering with family and friends. Live music during brunch hours from 11:30 a.m. to 2:30 p.m. will add to the festive holiday setting. Reservations are encouraged.
Harbor Pines Golf Club, Egg Harbor Township, NJ
Celebrate Easter with a festive brunch or dinner buffet at Harbor Pines Golf Club. Enjoy a delicious spread of breakfast favorites including hand-crafted omelets, carving stations, lunch entrées, children’s favorites and dessert indulgences during brunch, and a selection of carving stations, top tier dinner entrées, and decadent desserts during dinner. Brunch pricing starts at $59 for adults and $25 for children (5-12), and dinner pricing $65 for adults and $25 for children (5-12). Special rates are available for members and estate residents. Reservations are required—book online or call 609-927-0006 Ext. 230
Hudson Rose, Nutley
The Hudson Rose is offering an Easter brunch with two dining options. Guests can enjoy a $55 prix-fixe menu in the main floor dining room, featuring a three-course meal with choices like beets and burrata, truffle cacio e pepe, and herb-crusted lamb chops, finishing with tiramisu or cheesecake. For a more expansive experience, the “High Roller Buffet” in The Harlow Room offers carving stations, a raw bar, pasta and egg stations, assorted bagels, pastries, salads, and more. The buffet is priced at $55 per adult and $30 per child. Brunch runs from 11 a.m. to 6 p.m., with regular dinner service also available. Reservations are recommended.
Mathis House, Toms River
Celebrate Easter at Mathis House with a variety of festive brunches and events! Enjoy a Spring Brunch with the Easter Bunny on April 13th for $50 per adult, or indulge in a Good Friday Brunch on the 18th for $50 adults, $40 seniors. Families can also enjoy Scones and an Easter Egg Hunt with the Easter Bunny on April 10th, 17th, or join a Princess Tea with Elsa on the 16th. Make this Easter memorable with delicious meals and fun activities for all ages! Learn more on their website.
Mesob Ethiopian Restaurant, Montclair
Celebrate a rare Ethiopian Easter (Fasika) at Mesob Restaurant as it coincides with Western and Eastern Orthodox Easter on April 20, 2025. Guests can enjoy a complimentary serving of Ethiopian coffee, prepared in the traditional coffee ceremony style, on April 18 (dinner), April 19, and Easter Sunday. The restaurant will be open on Easter Sunday from 12 p.m. – 9 p.m., serving its regular menu. Don’t miss this special opportunity to experience authentic Ethiopian traditions! Reserve your table online.
Orchard Park at the Chateau Grande Hotel, East Brunswick
Celebrate Easter with a special Prix Fixe Sunday Brunch at Orchard Park by David Burke from 10 a.m. – 4 p.m., or enjoy an a la carte dinner from 5 – 8 p.m. at this award-winning modern American restaurant. Located at the Chateau Grande Hotel, Orchard Park offers an elegant dining experience inside and outside on the fully protected sublime Orchard Terrace with highlights like Clothesline Bacon, Lobster Benedict, Steak & Eggs and Titanic French Toast. The three-course brunch is $98++ for adults and $43++ for kids 10 and under. Reservations are recommended
Red Horse by David Burke, Bernardsville
Celebrate Easter Sunday at Red Horse by David Burke at the Bernards Inn with a festive Breakfast with the Easter Bunny. Enjoy a prix fixe breakfast buffet on Sunday, April 13th from 9am–1pm, featuring sweet and savory dishes like croissants, wild mushroom frittata, and lemon tarts. Tickets are $55 for adults and $25 for children, and include a photo with the Easter Bunny. Reserve online.
Sátis Bistro, Jersey City
Sátis Bistro is celebrating Easter with a full day of brunch and dinner, offering a refined, European-inspired dining experience in the heart of Jersey City. Guests can enjoy the restaurant’s warm, rustic-chic atmosphere—complete with exposed brick, soft lighting, and seasonal spring décor—perfect for gathering with family and friends.
Executive Chef Alex presents a thoughtfully curated menu highlighting fresh, seasonal ingredients and classic European flavors. Brunch features indulgent favorites like Nutella French Toast with brioche, berries, and powdered sugar, as well as savory options such as Braised Short Rib over creamy polenta, Corned Beef Reuben, Burrata Basil Linguine, and Grilled Shrimp with lemon-herb vinaigrette.
For dinner, guests can enjoy elevated entrées including Flat Iron Steak & Frites with chimichurri, Whole Branzino with lemon and capers, and Crispy Iberico Pork Tenderloin with spring vegetables. A curated wine list featuring Old and New World selections complements the menu, alongside handcrafted seasonal cocktails by the in-house mixologists.
Service running from 10:00 AM to 9:00 PM. Reservations are strongly recommended.
The Shannon Rose Irish Pub, Clifton & Ramsey
The Shannon Rose in both Clifton and Ramsey will be hosting a breakfast with the Easter Bunny on Saturday, April 4th, from 10 am–1 pm. There will be a live DJ, face painting, an easter egg hunt, crafts, and photos with the Easter bunny. On Easter, they will have a brunch buffet in the morning from 11-4 pm. And dinner specials from 4 pm to close. Make reservations online.
Summit House, Summit
Summit House is celebrating Easter with a selection of seasonal specials alongside its beloved brunch menu. Guests will be greeted with freshly baked Hot Cross Buns in place of the restaurant’s signature sourdough rolls, setting the stage for a festive meal. The menu features vibrant starters like Tuna Carpaccio with avocado mousse, pickled shallot, and crispy rice, as well as hearty mains such as Roasted Leg of Lamb with sauce paloise, roasted carrots, and fingerling potatoes, and Honey Glazed Ham with red eye gravy, cheddar grits, and thyme biscuits. Chef AJ Capella’s locally sourced spring menu, recently highlighted on CBS’ The Dish, showcases New Jersey’s rich culinary landscape, while Bar Director Alexis DeLeon crafts seasonal cocktails that blend nostalgic Latin flavors with modern techniques. Whether for brunch or dinner, Summit House offers an elegant yet lively dining experience, perfect for celebrating the season. Reserve online.
Spuntino Wine Bar & Italian Tapas, Clifton
Celebrate Easter at Spuntino Wine Bar & Italian Tapas in Clifton with a special brunch buffet in the morning from 11-4 pm. And dinner specials from 4 pm to close. Reserve online.
