Celebrity Chef Michael Psilakis coming to NYC area and We’ve Got Free Tickets for JB Readers

Buick has partnered with FOOD & WINE magazine to bring an exclusive culinary event to Stamford, Conn. Invited consumers will have the opportunity to attend full cooking demonstrations and sample several dishes, while also getting a first-hand look at Buick’s 2012 line-up.

Guests will experience the following discovery sessions:

Cooking Demonstration with FOOD & WINE Best New Chef 2007 Gavin Kaysen, Executive Chef at Café Boulud in New York City and James Beard “Rising Star Chef” award winner

Pastry Demonstration with Chef Ben Roche, Executive Pastry Chef of Moto in Chicago, Ill., and Co-Host of “Future Foods” on Discovery’s Planet Green Network

Buick Test Drives, featuring the new Regal Turbo, Lacrosse and Enclave

Wine Tasting with Michael Green

Cooking Demonstration and Sampling with Celebrity Chef Michael Psilakis, owner of several New York City restaurants, including Athos and Fish Tag; Psilakis has competed on The Food Network’s “Iron Chef America” and was named FOOD & WINE Best New Chef 2008 and Bon Appétit’s Chef of the Year 2008.

For every guest, Buick will make a donation to The FEED Foundation, in support of its efforts to create good products to help feed the world’s hungry, one bag at a time.

WHEN: Saturday, November 12

11:00am – 2:00pm

2:30pm – 5:30pm

6:00pm – 9:00pm

Sunday, November 13

12:00pm – 3:00pm

3:30pm – 6:30pm


Sheraton Stamford

700 East Main Street

Stamford, CT 06901

There are a limited number of free passes set aside for Jersey Bites readers. If you would like to attend, contact Eleni Simmoneau at  ESimmoneau@tierneyagency.com.