Game Day Recipes from Chef Julie Hartigan
Hi! I'm Chef Julie Hartigan of Cooking w/ Julie.com. Football season is one of my favorite times of year. Sunday...
Sprout: Healthy Dining in Maplewood
Note: Jersey Bites was invited to visit Sprout. The meal was complimentary.
When they couldn't find good, healthy food options in...
Recipe: Cauliflower Steak from Salt Creek Grille – Princeton
This sponsored post is brought to you by Salt Creek Grille – Princeton.
It's about that time of year when everyone...
Recipe: Chicken and Vegetable Quinoa Salad
This sponsored recipe is brought to you by Brian Dorick, Virtual Cooking Coach.
Don't hate the debate: Quinoa versus brown rice. The caloric...
Local-Sourcing Crusader Chef Bryan Gregg, of Escape Montclair
Chef Bryan Gregg of Escape Montclair has been a crusader for local New Jersey food producers for over 15...
Get to Know the Jazzy Vegetarian
When you think of jazz, does vegetarian cooking come to mind? Well, to New Jersey native—and current resident—Laura...
Sweet Bee Granola, Based in Maplewood
This sponsored article is brought to you by Sweet Bee Granola.
Have you discovered the glory of Sweet Bee Granola? Packed...
Local Urban Kitchen in Point Pleasant Beach
Satisfying Every Diet
Question: Where can you bring all of your hard-core vegan, vegetarian, gluten-free, paleo, and “junk food” friends,...
Healthy Cooking Courses in North Jersey
If you live in the NYC/northern New Jersey area, and you’re interested in learning more about simple and delicious...
Matt & Meera in Hoboken
Fresh Flavors
My first encounter with Indian cuisine was on a plane. Airplane food: take a perfectly good dish and...
Bracco Farms CSA: The Goods on the Greens
Anthony Bracco, owner of Bracco Farms in Pine Island, NY, grows produce that's organic—never grown from GMO seeds and...
Cookin’ Local, CSA-Style
My CSA (community supported agriculture) venture started when I became a farm hand at a local organic farm. From...